Kitchen Opening Times

Wednesday & Thursday: Food served 12.00pm – 2.00pm & 5.00pm – 9.00pm
Friday & Saturday: Food served 12.00pm – 9.00pm
Sunday: Food served 12.00pm – 5.30pm

GF = Gluten Free, V = Vegetarian, GF + = Can Be Made Gluten Free, V + = Vegan


“The trouble with Italian food is that six days later you’re hungry again” – George Miller

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Cosktails £7.95 each

Passionfruit & Vanilla Martini – Vanilla, Passion Sunset Horizon – Raspberry Vodka, Peach, OJ
Christmas Snowball – Advocaat, Lemonade Espresso Martini – Tia Maria, Vodka, Coffee
Spiced Winter Mule – Spiced Rum, Archers, Ginger Ale
Spiced Cranberry Rum Fizz – Spiced Rum, Cranberry Juice, Lemonade
Sunset Mocktail – Cranberry, Orange, Lemonade (£4)

Bowl of Olives, Confit Garlic & Cornichons GF – 3.5
Prawn Crackers, Sweet Chilli Sauce – 4
Pill Pill Prawns, Chilli, Tomato Butter –
Crispy Whitebait with Tartar Sauce GF – 5
Halloumi Fries with Saffron Aioli V GF – 5.5
Italian Meatballs, Tomato Sauce, Parmesan GF – 5

Creamy White Onion Soup Served with Granary Bread, GF+ 5.5

Salt & Pepper Squid, Lemongrass & Ginger Sweet Pickled Mooli, Carrot & Cucumber, Sweet Chilli, GF 8.5

Smoked Chicken Bon-Bons, Smoked Chipotle Mayo, Rocket, Sweet peppers, Spring Onion 7.5

Garlic Pizzette, Rosemary & Rock Salt, Confit Garlic, Mozzarella, Rocket, GF+ 7.5

Oriental Plate, Mini Thai Salmon Fishcake, Salt & Pepper Squid, Prawn Toast,Prawn Crackers, Duck Spring Rolls, Sweet Chilli Dip 9.5

Box Baked Camembert, Garlic & Rosemary, Red Onion Jam, Toasted Granary Bread, GF+V 11

Israeli Style Hummus, Parsley, Paprika, Sesame Seeds, Pita Bread, V+ 7

Scottish Smoked Salmon and Prawns, Mixed Leaves, Cocktail Sauce, Pomegranate & Toasted Focaccia 9

Slow-cooked Pork Belly, Red Wine Jus, Apple Sauce, Parsnip Crisps & Pea Shoots, GF 8

Hand Carved Ham, Cauliflower Cheese, Free Range Eggs, Chips, GF 14

Slow-cooked Belly of Pork, Mash Potato, Honey Roasted Root Vegetables, Crackling, Red Wine Gravy, GF 18

Char-grilled 6oz Fillet Steak, French Beans, Celeriac Puree, Rich Red Wine Jus, Chunky Chip, GF 28

Cumberland Sausages Served with Butter Mashed Potato, Sautéed Spinach,Rich Onion Gravy 13.5

Pan-roasted Breast of Duck, Dauphinois Potato, Slow-cooked Red Cabbage, Crackling, Red Wine Jus, GF 18

Pan-grilled Venison Steak, Dauphinois Potato, Sautéed Spinach and Kale, Celeriac Red Wine Jus, GF 19

Beer Battered Grimsby Cod Fillet, Mushy Peas, Homemade Tartar Sauce, Lemon, Chips 14.5

Basket Of Scampi, Chunky Chips, Garden Peas, Tartar Sauce, Lemon Wedge 13.5

Char-grilled 8oz Ribeye Steak, Watercress, Our Signature Peppercorn Sauce, Chips, GF 22

Homemade Steak Burger, Onion Ring, Pickles, Mixed Leaves, Tomato Relish,Burger Sauce, Chips, GF+ 13.5
Add Aged Cheddar £1 | Add Smoked Bacon £1 |Option Vegan Plant Based Burger Same Price

Keralan Coconut Curry , Tomatoes, Cauliflower, Peppers, Green Beans, Chickpeas, Spring Onion,Baby Spinach, Jasmine Rice Mini Poppadom’s, V+GF 14
Add Chicken Breast £3 | Add King Prawns £4

Thai Red Coconut Curry, Sweet Peppers, Cherry Tomatoes, Courgettes, Spinach, Jasmine Rice,Lemongrass, Roasted Peanuts, Spring Onion, Coriander, Chilli , VGF 14
Add Chicken Breast £3 | Add King Prawns £4

Pan-roasted Salmon Fillet, Crushed Potatoes, Tempura Prawns, Cauliflower, Asparagus,Pea Shoots, Keralan Curry Sauce, GF+ 17

Pan-grilled Seabass Fillets. Parsley Potatoes, Ratatouille, Atlantic Prawn & Lobster Bisque, GF 18

Buttermilk Chicken Burger, Mixed Leaves, Pickles, Burger Sauce, Tomato Relish, Chips 13.5
Add Aged Cheddar £1 | Add Smoked Bacon £1

Grilled Goats Cheese Salad, Mixed Leaves, Cucumber, Cherry Tomatoes, Radish,Sweet Peppers, Red Onion Compote, Basil & Balsamic, Parsnip Crisps, GFV 9.5 | 14

Sweet Chilli Beef Salad, Mixed Leaves, Cucumber, Red Onion, Cherry Tomatoes,Sweet Peppers, Sesame Dressing & Prawn Crackers, GF 10 | 14

Homemade Beef Meatballs, Tagliatelle Pasta, Fresh Basil, Rich Tomato sauce, Garlic Ciabatta 10 | 14

Margherita – Tomato, Basil & Mozzarella, GF+V 9.5

Carni-Amori – Chorizo, Chilli Beef, Pepperoni, Bacon, Red Onion & Mozzarella, GF+ 14.5

Veggie Supreme – Mushrooms, Sweetcorn, Red Onions, Peppers, Cherry Tomatoes,Jalapenos, Mozzarella, GF+V 12.5

Veronese – Salami, Mushrooms, Truffle Oil, Mozzarella, Rocket, GF+ 13.5

BBQ – Chicken, Bacon, Red Onion, Sweetcorn, Peppers, Mozzarella GF 13.5

Dirty Fries – Chilli Beef, Jalapenos & Cheese, GF 6.5

Skinny Fries, GF 3

Mixed Leaf , Red Onion & Parmesan Salad, GF 3.5

Chunky House Salad, GF 3.5

Sweet Potato Fries, GF 4

Garlic Butter Green Beans & Broccoli, GF4

Warm Belgian Waffle, Vanilla Ice Cream, Toffee Bananas 6.5

Homemade Chocolate Brownie, Chocolate Soil, Chocolate Sauce, Vanilla Ice Cream 6.5

Sticky Toffee Pudding, Butterscotch Sauce, Vanilla Ice Cream 6.5

Selection of Ice Creams, Chocolate Sauce – ask your server, GF 1.5/Per Scoop

Baked White Chocolate Chip Cookie Dough with Butterscotch Sauce & Salted Caramel Ice Cream 6.5

Christmas Pudding Served with Brandy Butter & Crème Anglaise 6.5

Passionfruit Sorbet, Meringue, Strawberry Coulis, Fresh Strawberries, GF 5

Vegan Menu

The casinos are competing with each other to offer the most lavish food and also to keep their customers as healthy as possible. It’s all about keeping the gambler satisfied, and ensuring he or she keeps coming back to play. Some of the most popular meals served in the instant withdrawal casinoinclude pasta with lobster tails, prime rib, steaks, vegetable platters, buffalo chicken nuggets, vegetable pizzas and vegetable salads. There are so many different choices for you to eat at the casino, which makes it even more exciting to come and visit. You’ll soon learn why these gamblers never get tired of playing.

Pumpkin, Ginger & Orange Soup – £5.50

Israeli Style Hummus, Flat Bread, Olive Oil – £7.00

Spring Rolls, Sweet Pickled Asian Salad, Sweet Chilli Sauce – £6.00

Sautéed Asparagus, Mushrooms & Spinach Risotto, Fresh Rocket – £13.00

Keralan Coconut Curry, Tomatoes, Cauliflower, Peppers, Green Beans, Chickpeas, Spring Onion, Baby Spinach, Jasmine Rice & Mini Poppadom’s – £14.00

Giardiniera Vegan Pizza, Peppers, Mushrooms, Cherry Tomatoes & Vegan Cheese – £12.50

2 Scoops of Sorbet with Fresh Fruit, (Ask Your Server) – £5.00

 Vegan Chocolate Brownie, Hazelnut & Chocolate Ice Cream – £6.50