Kitchen Opening Times

Wednesday & Thursday: Food served 12.00pm – 2.00pm & 5.00pm – 9.00pm
Friday & Saturday: Food served 12.00pm – 9.00pm
Sunday: Food served 12.00pm – 5.30pm

GF = Gluten Free, V = Vegetarian, GF + = Can Be Made Gluten Free, V + = Vegan


“The trouble with Italian food is that six days later you’re hungry again” – George Miller

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Cosktails £7.95 each

Pornstar Martini – Vanilla Vodka, Passionfruit Syrup, Passionfruit Puree, Passoa
Espresso Martini – Coffee Liqueur, Vanilla Vodka, Espresso Coffee
Sunset Mocktail – Cranberry, Orange, Lemonade (£4)

Mixed Olives, Confit Garlic, Cornichons (GF) (V+) 3.5

Crispy Whitebait, Tartare Sauce (GF) 5

Prawn Crackers, Sweet Chilli Sauce (GF) 4

Broccoli & Stilton Soup, Sourdough Bread (GF+) (V) 5.5

Salt & Pepper Squid, Lemongrass & Ginger Sweet Pickled Mooli, Carrot & Cucumber, Sweet Chilli Dipping Sauce(GF) 8.5

Garlic Pizzette, Rosemary & Rock Salt, Confit Garlic, Mozzarella  (GF+) (V) 8

Spicy West Country Crab Cakes, Chilli Jam, Watercress 8.5

Duo of Falafels – Chickpea & Sweet Potato Falafels, Garlic Aioli Dip, Watercress (GF+) (V) 7.5

Whole Baked Camembert, Rosemary & Garlic, Red Onion Chutney, Toasted Artisan Sourdough, Watercress  (GF+) (V) 12

Char-grilled 8oz Ribeye Steak, Watercress, Our Signature Peppercorn Sauce, Chunky Chips (GF) 24

Beer Battered Grimsby Cod Fillet, Mushy Peas, Homemade Tartare Sauce, Fresh Lemon Wedge, Chunky Chips 15

Scampi Basket, Breaded Wholetail Scampi, Chips, Garden Peas, Homemade Tartare Sauce, Fresh Lemon Wedge 14

Homemade Steak Burger, Onion Ring, Dill Pickles, Burger Sauce, Mixed Leaves, Tomato Relish, Chunky Chips 14
Add Aged Cheddar Cheese – £1 and/or Add Smoked Bacon – £1 (Vegan Plant Based Burger Available 14)

Southern Fried Buttermilk Chicken Burger, Mixed Leaves, Dill Pickles, Burger Sauce, Tomato Relish, Chunky Chips 14
Add Aged Cheddar Cheese – £1 and/or Add Smoked Bacon – £1 (Vegan Plant Based Burger Available 14)

Pan-grilled Fillets of Seabass, Basil & Lemon Cous Cous, English Asparagus, Tomato & Mussel Sauce 20

Risotto, Char-grilled Chicken Breast, Sautéed Chorizo, Garden Peas, Baby Spinach, Grana Padano Parmesan (GF) 11/14

Grilled Goats Cheese Arrabbiata Pappardelle Spicy Tomato Sauce, Garlic, Red Pepper, Fresh Basil (V) (GF+) 11/14

Crispy Chicken Katsu Salad Konkatsu Dressing, Mixed Leaves, Cucumber, Tomato, Coriander, Chilli, Spring Onion (GF+) 12/15

Margherita – Cherry Tomatoes, Fresh Basil & Mozzarella  (V) 10

Carni Amori – Chorizo, Chilli Beef, Pepperoni, Smoked Bacon, Red Onion, Mozzarella 15

Affumicato – Pepperoni, Peppers, Mushrooms, Red Onion, Sweetcorn, Monterey Jack Cheese, Mozzarella 14

Formaggio di Capra – Goats’ Cheese, Red Onion Chutney, Mushrooms, Mozzarella (V) 13

Dirty Fries – Chilli Beef, Jalapenos & Cheese (GF) 7

Watercress, Red Onion, Tomato Salad (GF)(V+) 4

Chunky Chips (GF) (V+) 3.5

Skinny Fries (GF) (V+) 3.5

Sweet Potato Fries (GF)(V+) 4.5

Warm Belgian Waffle, Chocolate Ice Cream, Chocolate Sauce 6.5

Homemade Chocolate Brownie, Chocolate Sauce,

Vanilla Ice Cream 6.5

Sticky Toffee Pudding, Butterscotch Sauce, Vanilla Ice Cream 6.5

Selection of Ice Creams (Ask your server for today’s options) 2 Scoops 3.5 3 Scoops 5

Salted Caramel Ice Cream Sundae, Chocolate Brownie Bites, Crème Chantilly, Chocolate Sauce 6.5

Vegan Menu

The casinos are competing with each other to offer the most lavish food and also to keep their customers as healthy as possible. It’s all about keeping the gambler satisfied, and ensuring he or she keeps coming back to play. Some of the most popular meals served in the instant withdrawal casinoinclude pasta with lobster tails, prime rib, steaks, vegetable platters, buffalo chicken nuggets, vegetable pizzas and vegetable salads. There are so many different choices for you to eat at the casino, which makes it even more exciting to come and visit. You’ll soon learn why these gamblers never get tired of playing.

Pumpkin, Ginger & Orange Soup – £5.50

Israeli Style Hummus, Flat Bread, Olive Oil – £7.00

Spring Rolls, Sweet Pickled Asian Salad, Sweet Chilli Sauce – £6.00

Sautéed Asparagus, Mushrooms & Spinach Risotto, Fresh Rocket – £13.00

Keralan Coconut Curry, Tomatoes, Cauliflower, Peppers, Green Beans, Chickpeas, Spring Onion, Baby Spinach, Jasmine Rice & Mini Poppadom’s – £14.00

Giardiniera Vegan Pizza, Peppers, Mushrooms, Cherry Tomatoes & Vegan Cheese – £12.50

2 Scoops of Sorbet with Fresh Fruit, (Ask Your Server) – £5.00

 Vegan Chocolate Brownie, Hazelnut & Chocolate Ice Cream – £6.50